M O N D A Y
B: Avocado and Banana Smoothie
L: Miso Ramen
D: Slow Cooker Vegan Kung Pao
T U E S D A Y
B: Coconut Porridge with a Berry Compote
L: Leftovers from last night
D: Warm Roasted Quinoa Bowl
W E D N E S D A Y
B: Homemade Granola with Coconut Yogurt
L: Broccoli Soup
D: Avocado Pesto Pasta
T H U R S D A Y
B: Apple Chia Pudding
L: Leftovers from last night
D: Almond Curry
F R I D A Y
B: Rye Bread with Smashed Avocado
L: Leftovers from last night
D: Teriyaki Pulled Jackfruit with Sushi Rice
S A T U R D A Y
B: Green Glow Smoothie Bowl
L: Roasted Chickpea Salad
D: Vegan Chilli with Sour Cream
S U N D A Y
B: Carrot Cake Porridge
L: Leftovers from yesterday
D: Vegan Cottage Pie